10 April 2011 > Make your own ingredients, Snacks & Parties

BACON JAM — two recipes!

It’s a concentrated and versatile sweet ‘n salty treat for committed carnivores and those who love them. (And it’s just a little bit too easy to make with Thermomix.)

38 Comments Continue >

07 April 2011 > breakfast, lunch, dinner

Palak Paneer (creamed spinach curry with fresh cheese)

Spinach and home-made fresh cheese combine with simple curry flavours for a warmly spiced comfort food popular around the world. Everything is easier with Thermomix in the kitchen!

30 Comments Continue >

07 April 2011 > Breads, breakfast, lunch, dinner, Recipes on video

Garlic-Rosemary Pizza Dough Video Recipe

If you have still not used Thermomix for making great pizza dough at home, watch this video. Yes, it really is that easy, and that good.

7 Comments Continue >

07 April 2011 > Breads, Recipes on video

Multigrain Bread video recipe (Australia)

Follow along and make multi-grain bread with clear instructions provided by two lovely Thermomix fans in Australia. The hardest part about this recipe is…

13 Comments Continue >

02 April 2011 > Make your own ingredients, Snacks & Parties

Instant Ginger Beer

Slight tweaks to the standard Thermomix recipe make for a smooth and creamy “stout” with gingery bite. To those who are serious about ginger, it’s instantly pleasing in less than 60 seconds.

17 Comments Continue >

22 March 2011 > Make your own ingredients

This paneer cheese recipe is easier than yogurt!

Truly faster and easier to make than yogurt. In fact, making fresh paneer cheese is so easy, there’s really no reason to leave home — except to buy more milk! (Click for three versions: plain, lemon, & spiced)

32 Comments Continue >

19 March 2011 > Make your own ingredients

Creamy COCONUT BUTTER recipe — from dry flakes!

Dry coconut flakes are turned into creamy versatile coconut butter — and in less time than it takes to read about it. A super kitchen trick for a super kitchen machine!

109 Comments Continue >

15 March 2011 > Make your own ingredients, Snacks & Parties

Easy Egg Liqueur (Advocaat, Eierlikör)

Whether you call it “egg liqueur”, “Advocaat” or “Eierlikor”, this robust concoction is as easy to make as it is to drink. (And at a much better price too.)

18 Comments Continue >

18 February 2011 > Snacks & Parties

Heston’s Meat Fruit made easy with Thermomix

Make this Master Chef’s recipe at home! Heston’s fanciful Meat Fruit could be the “bad boy” of molecular gastronomic fare. Pretty on the outside with a devilish secret. Seductive, impossible to resist, demands to be devoured and leaves you crying for more.

44 Comments Continue >

13 February 2011 > breakfast, lunch, dinner, Make your own ingredients

Great pizza starts with Thermomix pizza dough

When Thermomix handles the kneading with expert precision, it’s easy to stretch your own home-made pizza dough into a culinary canvas. Come on, unleash your creativity and start playing with your food.

49 Comments Continue >

13 January 2011 > Snacks & Parties

cheezy oven-baked (or not) Kale Chips recipe!

Kick off your shoes and get ready to boogie because Kale Chips are in the house! Guaranteed to blow your mind. Impossible to eat just one. Crazily devoured by children, parents, and yes — pets alike.

55 Comments Continue >

08 January 2011 > Make your own ingredients, Snacks & Parties

Super Easy Capsicum Jam

When a Thermomix blogger in Spain posted a recipe for pepper preserves, it demanded to be tried… and with the addition of hot chilies, this pretty pickled pepper paste pleases palates… perfectly!

55 Comments Continue >

03 January 2011 > Make your own ingredients, Tips & Techniques

Toum Garlic Sauce — Thermomix Recipe Video

A Thermomix recipe “slideo” for Lebanese Toum that demonstrates how the smart design of TM31 cap and lid help to facilitate oil delivery for more successful emulsions.

23 Comments Continue >

01 January 2011 > Make your own ingredients, Recipes

Fouad Kassab’s Lebanese Toum (for Thermomix)

Adapted from the Sydney food blog’s Toum recipe, this Thermomixed Lebanese sauce freshens the palate like a cloud of lemon fluff with garlic-tipped wings. Poetry in your mouth? Quite simply… yes.

26 Comments Continue >

10 December 2010 > Snacks & Parties

Smoked Oyster Party Dip

A quick and easy Thermomix party dip inspired by a popular Canadian cocktail. Grab a celery stick and come celebrate your inner Canuck!

6 Comments Continue >

30 November 2010 > Delicious Dessert Ideas

Mocha Granita: an easy Thermomix recipe

A light, frosty treat that is ideal on a hot day, but especially suitable for beginning Thermomix owners because it’s just so ridiculously easy to make.

5 Comments Continue >

27 November 2010 > breakfast, lunch, dinner, Recipes on video

Succulent Slow (Baby Back) Ribs with Thermomix

How to cook great ribs? With Thermomix it’s easier than ever. This no-fail recipe will have friends running from near and far to eat at your table. And they’ll be licking their fingers all the way home!

54 Comments Continue >

21 November 2010 > Delicious Dessert Ideas

Thermomix Carrot Sorbet (inspired by NOMA)

A NOMA inspired “cheater recipe”, adapted specially for Thermomix fans who want to try something new. Bright and bold, yet refreshingly light at the same time. Fun to make and even more fun to eat!

15 Comments Continue >

13 November 2010 > Delicious Dessert Ideas

Licorice Root Parfait with Sweet Lime Sauce

A delectable licorice thrill that is not at all what you’d expect. Think of it as an over-the-top frozen Pernod Zabaglione that you can make in advance. Licorice root, anise liqueur, and tangy sweet lime sauce combine for a smoooooth surprise.

14 Comments Continue >

06 November 2010 > Breads, Delicious Dessert Ideas

Thermomix Apple Praline Tea Cake

Is it a cake, or is it a bread? Moist and rich with apples, yogurt and toasted pecans oozing of caramel. Just the right balance between a little bit healthy and a little naughty. Easy to make in the middle of the day for the kids who’ll love this as an after-school snack.

13 Comments Continue >

15 October 2010 > breakfast, lunch, dinner, Recipes on video

What is the Easiest Yummiest Thermomix Breakfast? CADA!

(Great for beginning Thermomix users.) Do not underestimate the simple goodness of CADA: a popular four-ingredient breakfast recipe that is as delightful as it is easy. Sneak in a little bit of ginger to kick-start an extra good day!

36 Comments Continue >