Tenina interview at Scribe & Spoon includes top Thermomix recipe

Tenina Thermomix ice cream recipe

(photo via tenina.com)

In today’s news: It’s our lucky day — let’s grab a feature interview with Australia’s top Thermomix personality and enjoy Salted Caramel Ice Cream for dessert!

When food writer Sally Wilson at Scribe & Spoon sat down with Thermomix-maven Tenina to gather insights on her passions, inspirations, and the future of tenina.com, the interview included a bonus recipe.


Read the question and answer article at Scribe & Spoon, and re-discover Tenina’s #1 recipe for her uber decadent Thermomix Salted Caramel Ice Cream!

See the entire interview at sallywilson.com.au


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